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Chef Andy Martinez
Executive Chef
Executive chef Andy Martinez brings to Citron New World Bistro his
award-winning contemporary Mediterranean, Southwestern and Pacific
Rim cuisine, using only the best seasonal, organic and locally
harvested ingredients.
Chef Martinez’ passion for combining spectacular cuisine and the art
of entertaining brings the experience at Citron Bistro to new
heights.
Chef Andrew Martinez' new creations include new entrees to
be complimented with organic wines from Parducci.
Upcoming Events
New Year's Eve
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